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NSFV: Not Safe for Vegetarians

    leavingwt NSFV: Not Safe for Vegetarians posted Mon, 02 Nov 2009 20:19:00 GMT (11/2/2009) edit


    United States Mississippi

    Post 4774 of 4990
    Since 6/16/2008

    I suspect that more of us would be vegetarians, if we were forced to slaughter and butcher our own meats. Then again, I can't see myself giving up a good steak, every once in a while.

     

    "Shanna Pacifico, chef de cuisine at Back Forty, takes pride in her butchering—ensuring that her menu incorporate every possible part of an animal. In Liza de Guia's latest video, watch as she breaks down a quarter of a Fleisher's steer. If you're not able to make one of Back Forty's butchering classes, here's your chance to take a look."

     

    Meat Appreciation: A NYC Restaurant Honors the Whole Animal

    http://newyork.seriouseats.com/2009/10/video-butchering-at-back-forty.html

     

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